Screen LibraryMicrobial hazard identification in fresh fruit and vegetables/
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| Corporate Authors: | |
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| Group Author: | |
| Published: |
Wiley-Interscience,
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| Publisher Address: | Hoboken, N.J. : |
| Publication Dates: | [2006]. |
| Literature type: | eBook |
| Language: | English |
| Subjects: | |
| Online Access: |
https://onlinelibrary.wiley.com/book/10.1002/0470007761 |
| Item Description: | Description based on print version record. |
| Carrier Form: |
1 online resource (xii, 312 pages) : illustrations Also available in print. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: |
9780470007761 (electronic bk.) 9780471670766 0471670766 (cloth) |
| Index Number: | QR122 |
| CLC: | S436 |