Sugar free /

Here are 65 delicious and innovative recipes for breakfast, snacks, pastries and desserts that allow you start the day with a peanut-butter and chocolate milkshake, snack on raspberry almond focaccia, choose scones for tea and eat chocolate ice cream - all sugar and guilt free.

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Bibliographic Details
Main Authors: Quinn, Sue
Group Author: Harris, Victoria Wall
Published: Hardie Grant Books,
Publisher Address: London :
Publication Dates: 2016.
Literature type: Book
Language: English
Edition: English hardback edition.
Subjects:
Summary: Here are 65 delicious and innovative recipes for breakfast, snacks, pastries and desserts that allow you start the day with a peanut-butter and chocolate milkshake, snack on raspberry almond focaccia, choose scones for tea and eat chocolate ice cream - all sugar and guilt free.
Item Description: Originally published in 2015 by Hachette Books.
Includes index.
Carrier Form: 159 pages : color illustrations ; 23 cm
ISBN: 9781784880422 (hardback) :
1784880426 (hardback)
CLC: R151
Call Number: R151/Q75