Screen Library施仁潮说养生食材300种
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| Main Authors: | |
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| Published: |
中国医药科技出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2021 |
| Literature type: | Book |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 291页: ; 24cm |
| ISBN: | 978-7-5214-2648-9 |
| Index Number: | R247 |
| CLC: | R247.1 |
| Call Number: | R247.1/0223-10 |
| Contents: |
杏林墨香 本书分“识四性五味用好食材”“慧眼识食性”“养生资健身”“祛疾助康复”等章节，将常用食物和国家发布的药食两用之品，按温热凉寒四性归类，介绍其性味、功用，举例讲述食物的养 |