江戸川柳で読み解く塩·味噌·醬油:江戸時代の暮らしに見る調味料

Saved in:
Bibliographic Details
Main Authors: 清博美 1934- (清博美著)
Published: 三樹書房
Publisher Address: 東京
Publication Dates: [2022.8]
Literature type: Book
Language: Japanese
Subjects:
Carrier Form: 215p, 図版[3]p: 挿図 ; 19cm
ISBN: 9784895227773
Index Number: TS264
CLC: TS264-093.13
TS3-093.13
K893.132.5
Call Number: WJTS264-093.13/3148