食品保存技术

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Bibliographic Details
Main Authors: 德罗西 N.W. (( )德罗西(Desrosier,N.W.)著); Desrosier N.W.
Group Author: 姚宪源 (译); 聂威杰 (译)
Published: 幼狮文化事业公司
Publisher Address: 台北
Publication Dates: 1973
Literature type: Book
Language: Chinese
Series: 幼狮译丛
Subjects:
Carrier Form: 576页: ; 21cm
Index Number: TS205
CLC: TS205
Call Number: TS205/2261
Contents: 书名原文∶The technology of food preservation