Agricultural Law : Current Issues from a Global Perspective /

This book focuses on the social and environmental issues being addressed by agricultural law within the current globalised system. What is agricultural law? Agricultural regulations concern and affect essential human needs and values that must be dealt with by pursuing a comprehensive and coordinate...

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Bibliographic Details
Corporate Authors: SpringerLink Online service
Group Author: Alabrese, Mariagrazia; Brunori, Margherita; Rolandi, Silvia; Saba, Andrea
Published: Springer International Publishing : Imprint: Springer,
Publisher Address: Cham :
Publication Dates: 2017.
Literature type: eBook
Language: English
Series: LITES - Legal Issues in Transdisciplinary Environmental Studies, 1
Subjects:
Law
Online Access: http://dx.doi.org/10.1007/978-3-319-64756-2
Summary: This book focuses on the social and environmental issues being addressed by agricultural law within the current globalised system. What is agricultural law? Agricultural regulations concern and affect essential human needs and values that must be dealt with by pursuing a comprehensive and coordinated global approach. By tracking the developments in this context, this book explores the new challenges that agricultural law needs to address in order to frame emerging dilemmas. International governance of natural resources and their role in addressing food insecurity is the object of the first P
Carrier Form: 1 online resource (VIII, 388 pages): illustrations.
ISBN: 9783319647562
Index Number: K3581
CLC: D912.6
Contents: Agricultural Law from a Global Perspective: An Introduction by Mariagrazia Alabrese -- Part I - Environmental Protection and Food Security at the Cross-roads with Agricultural Law: Sustainable Agricultural Production, Environmental Sustainability and Food Security: How to Frame the Legal Intervention? by Elisa Morgera and Andrea Saba -- The Ecological and Perpetual Dimensions of European Food Security: The Case for Sustainable Agriculture by Alicia Epstein -- International Law on Plant Genetic Resources for Food and Agriculture: Towards a New Balance? by Anna Giulia Micara -- Result-based Ag