潮式卤味制作工艺
Saved in:
Main Authors: | ; |
---|---|
Corporate Authors: | |
Published: |
广东科技出版社
|
Publisher Address: | 广州 |
Publication Dates: | 2019 |
Literature type: | Book |
Language: | Chinese |
Subjects: | |
Carrier Form: | 78页: 图,彩照 ; 24cm |
ISBN: | 978-7-5359-7156-2 |
Index Number: | TS972 |
CLC: | TS972.121 |
Call Number: | TS972.121/7292 |
Contents: | 广东省“粤菜师傅”工程培训教材 |