Screen Library用英语介绍中国美食文化 = Talk about China in English
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| Main Authors: | ; ; ; |
|---|---|
| Published: |
中国水利水电出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2023 |
| Literature type: | Book |
| Language: |
Chinese English |
| Subjects: | |
| Carrier Form: | 198页: 图 ; 24cm |
| ISBN: | 978-7-5226-1723-7 |
| Index Number: | H319 |
| CLC: | H319.4:TS |
| Call Number: | H319.4/1452-17 |
| Contents: |
万水·图文 本书以中英双语的方式介绍了我国七大饮食文化区域各自的代表性美食，从地理条件、历史文化、发展演变、独特风味及制作方法等维度对各菜式进行阐释。 |
| Note: | 编著还有：刘景琳、尉策、李楠楠 |