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刺身百科

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Bibliographic Details
Corporate Authors: 柴田書店
Published: 柴田書店
Publisher Address: 東京
Publication Dates: 2007.8
Literature type: Book
Language: Japanese
Subjects:
料理 > 魚
Carrier Form: 298p: 図 ; 27cm
ISBN: 9784388060207
Index Number: TS972
CLC: TS972.126-61
Call Number: WJTS972.126-61/2650

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