The practice of the meal : food, families and the market place /
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Group Author: | ; ; |
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Published: |
Routledge,
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Publisher Address: | London : |
Publication Dates: | 2016. |
Literature type: | Book |
Language: | English |
Series: |
Routledge interpretive marketing research ;
volume 10 |
Subjects: | |
Carrier Form: | xxii, 251 pages : illustrations, forms : 24 cm. |
Bibliography: | Includes bibliographical references and index. |
ISBN: |
9781138817685 (hardback) : 1138817686 (hardback) 9781315745558 1315745550 |
Index Number: | HD9000 |
CLC: | F416.82 |
Call Number: | F416.82/P895 |
Contents: | Preface -- Introduction: the practice of the meal / David Marshall, Benedetta Cappellini and Elizabeth Parsons -- Acquisition -- Authentic food and the double nature of branding / Søren Askegaard, Dorthe Brogård Kristensen and Sofia Ulver-Sneistrup -- The supermarket revisited : families shopping food / Malene Gram -- Working your way down : re-balancing Bourdieu's capitals in times of need / Benedetta Cappellini, Alessandra Marilli and Elizabeth Parsons -- The multi-cultural food market : grocery stores approaching foreign-born consumers in Sweden / Karin M. Ekström -- Appropriation -- Appropriation / Alice Julier -- Appropriating bimby on the internet : perspectives on technology mediated meals by a virtual brand community / Monica Truninger -- The digital virtual dimension of the meal / Janice Denegri-Knott and Rebecca Jenkins -- Fraught contexts and mediated culinary practices : ontological practices and politics / Paul Hewer Part III: Appreciation -- Consuming the family and the meal : representations of the family meal in women's magazines over 60 years / David Marshall, Teresa Davis, Margaret Hogg, Tanja Schneider and Alan Petersen -- From harmony to disruption and inability : on the embodiment of mothering and its consumption / Susanna Molander -- The intersection of family dinners and high school schedules in urban China / Ann Veeck, Hongyan Yu, and Fang (Grace) Yu -- Meal deviations : children's food socialisation and the practice of snacking / David Marshall -- Disposal -- The milk in the sink : waste, date labeling and food disposal / Carl Yngfalk -- The quest for the empty fridge : examining consumers' mindful food disposition / Elina Närvänen, Nina Mesiranta, and Annilotta Hukkanen -- "Don't waste the waste" : dumpster dinners among garbage gourmands / Marie Mourad and Alex Barnard -- Shit happens : excrement as fear of waste, and waste of fear / Robin Canniford and Alan Bradshaw -- Concluding remarks / Benedetta Cappellini, David Marshall and Elizabeth Parsons. |