Current developments in biotechnology and bioengineering : food and beverages industry /

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Bibliographic Details
Group Author: Pandey, Ashok; Du, Guocheng; Sanromán, Maria Ángeles; Soccol, Carlos Ricardo; Dussap, Claude-Gilles
Published: Elsevier,
Publisher Address: Amsterdam :
Publication Dates: [2017]
Literature type: Book
Language: English
Subjects:
Carrier Form: xxii, 500 pages : illustrations ; 24 cm
Bibliography: Includes bibliographical references and index.
ISBN: 9780444636669
0444636668
Index Number: TP248
CLC: TS201.1
Call Number: TS201.1/C976