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LC: G - Geography, Anthropology, Recreation

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Improving the health-promoting properties of fruit and vegetable products

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Bibliographic Details
Group Author: Tomas-Barberan F. A.; (Francisco A.); Gil M. I.; (Maria Isabel)
Published: Woodhead,
Publisher Address: Cambridge
Publication Dates: 2008.
Literature type: Book
Language: English
Series: Woodhead publishing in food science, technology and nutrition.
Subjects:
Fruit trade.
Vegetable trade.
Fruit in human nutrition.
Vegetables in human nutrition.
Crops, Agricultural.
Fruit
Vegetables.
Nutritional Sciences.
Nutritive Value.
Carrier Form: xxiii, 560 p.: ill. ; 25 cm.
ISBN: 9781845691844
9781420076011 (CRC)
1420076019 (CRC)
1845691849
Index Number: R151
CLC: R151
Call Number: R151/I349
Contents: Includes bibliographical references and index.

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