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| Main Authors: | |
|---|---|
| Group Author: | |
| Published: |
Grosset & Dunlap,
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| Publisher Address: | New York |
| Publication Dates: | c2010. |
| Literature type: | Book |
| Language: | English |
| Series: |
Frankly, Frannie ; 3 |
| Subjects: | |
| Carrier Form: | 128 p.: ill. ; 20 cm. |
| ISBN: |
9780448453521 (pbk.) 0448453525 (pbk.) 9780448453538 (hardcover) 0448453533 (hardcover) |
| Index Number: | I712 |
| CLC: | I712.84 |
| Call Number: | I712.84/S839-3 |
| Contents: | Frannie goes to dinner at a brand new French restaurant and tries her hand at being a food critic, even as she starts a campaign to warn other diners that there are insects on the menu. |