Handbook of pineapple technology : production, postharvest science, processing and nutrition /
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Corporate Authors: | |
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Group Author: | ; |
Published: |
John Wiley & Sons,
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Publisher Address: | Chichester, UK ; Hoboken, NJ : |
Publication Dates: | 2017. |
Literature type: | eBook |
Language: | English |
Subjects: | |
Online Access: |
http://onlinelibrary.wiley.com/book/10.1002/9781118967355 |
Carrier Form: | 1 online resource |
Bibliography: | Includes bibliographical references and index. |
ISBN: |
9781118967355 1118967356 |
Index Number: | SB375 |
CLC: | S668.3 |
Contents: | Overview of pineapple -- Pineapple breeding and production -- Biology and postharvest -- Pests, diseases and weeds -- Pineapple harvesting and postharvest -- Packaging technologies -- Canned, frozen and dried -- Pineapple juice and concentrates -- Fresh-cut pineapple -- Innovative processing technologies -- Value added processing -- Composition and nutrition -- Functional properties. |