Handbook of pineapple technology : production, postharvest science, processing and nutrition /

Saved in:
Bibliographic Details
Corporate Authors: Wiley InterScience Online service
Group Author: Lobo, Maria G. Maria Gloria; Paull, Robert E
Published: John Wiley & Sons,
Publisher Address: Chichester, UK ; Hoboken, NJ :
Publication Dates: 2017.
Literature type: eBook
Language: English
Subjects:
Online Access: http://onlinelibrary.wiley.com/book/10.1002/9781118967355
Carrier Form: 1 online resource
Bibliography: Includes bibliographical references and index.
ISBN: 9781118967355
1118967356
Index Number: SB375
CLC: S668.3
Contents: Overview of pineapple -- Pineapple breeding and production -- Biology and postharvest -- Pests, diseases and weeds -- Pineapple harvesting and postharvest -- Packaging technologies -- Canned, frozen and dried -- Pineapple juice and concentrates -- Fresh-cut pineapple -- Innovative processing technologies -- Value added processing -- Composition and nutrition -- Functional properties.