Screen LibraryFats in food technology /
Saved in:
| Group Author: | |
|---|---|
| Published: |
John Wiley & Sons Inc.,
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| Publisher Address: | Chichester, West Sussex, UK : |
| Publication Dates: | 2014. |
| Literature type: | eBook |
| Language: | English |
| Edition: | 2e. |
| Subjects: | |
| Online Access: |
http://onlinelibrary.wiley.com/book/10.1002/9781118788745 |
| Item Description: |
New edition of: Fats in food products. 1994. Includes index. |
| Carrier Form: | 1 online resource. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: |
9781118788769 (ePub) 1118788761 (ePub) 9781118788776 (Adobe PDF) 111878877X (Adobe PDF) 9781118788745 (electronic bk.) 1118788745 (electronic bk.) |
| Index Number: | TP372 |
| CLC: | TS201.2 |