Reset Filters
Author: 妻木靖延

Cover is for reference only

冷冻食品加工技术与工艺配方

Saved in:
Bibliographic Details
Main Authors: 林志民 (编著); 苏德福 (编著); 林向阳 (编著)
Published: 科学技术文献出版社
Publisher Address: 北京
Publication Dates: 2002
Literature type: Book
Language: Chinese
Subjects:
冷冻食品 > 食品加工
Carrier Form: 405页: ; 20cm
ISBN: 7-5023-3905-1
Index Number: TS27
CLC: TS27
Call Number: TS27/4947

Related Book Recommendations