Marvelous Manhattan : stories of the restaurants, bars & shops that make this city special /
"In this diverse and richly informative collection, author (and lifelong New Yorker) Reggie Nadelson introduces readers to 40 New York institutions that have defined cool for decades, from time-honored restaurants to unsung dives. Entries span the length of Manhattan, from the beloved appetizin...
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Main Authors: | |
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Published: |
Artisan,
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Publisher Address: | New York : |
Publication Dates: | [2021] |
Literature type: | Book |
Language: | English |
Subjects: | |
Summary: |
"In this diverse and richly informative collection, author (and lifelong New Yorker) Reggie Nadelson introduces readers to 40 New York institutions that have defined cool for decades, from time-honored restaurants to unsung dives. Entries span the length of Manhattan, from the beloved appetizing shop Russ & Daughters and dim sum parlor Jing Fong downtown to the Three Lives bookstore and Julius' bar in the West Village, German food shop Schaller & Weber on the Upper East Side to the Minton's Playhouse jazz club in Harlem. The essays weave together Reggie's own experiences of these beloved shops-from her childhood in the West Village to her present-day Soho haunts-and the histories of these storied institutions and their owners. The book is at once dripping in nostalgia and celebratory of the modern-day incarnations of these locations, many of them family-run, that continue to mean so much to the residents of this city"-- |
Carrier Form: | 222 pages : illustrations (some color) ; 24 cm |
ISBN: |
9781579659790 (hardcover) : 1579659799 (hardcover) |
Index Number: | F128 |
CLC: |
K712.9 K971.29 |
Call Number: | K971.29/N134 |
Contents: | Preface: My Mother's New York -- Lox et Veritas: Russ & Daughters -- Dumpling Love: Jing Fong -- The Culinary Evangelist of Mott Street: Di Palo's -- George Washington Drank Here: The Ear Inn -- Making Magic: Thompson Chemists -- Breakfast at the Bar: Fanelli's -- The Queen of SoHo: Raoul's -- The Sweet Smell of Celluloid: Film Forum -- Where New Yorkers Sample la Dolce Vita: Caffè Dante -- Book Love: Three Lives & Company -- Sip-Ins and Oliver Sacks: Julius' -- A Kiss from Charlie Mingus: The Village Vanguard -- The Sounds of the Med on Bond Street: Il Buco -- Almost Famous: Indochine -- On the Wall: Chisholm Larsson Gallery -- It's a Man's World: Keens Steakhouse -- Bread in the City: Sullivan Street Bakery -- When Sushi Came to New York: Hatsuhana -- Our Own Private Bernardin: Le Bernardin -- Whimsy on 60th Street: Serendipity 3 -- Drinking on the UES: Donohue's Steak House -- Hanging with Madeline: Bemelmans Bar -- The Last Luncheonette: Lexington Candy Shop -- Best of the Wurst: Schaller & Weber -- Philip Roth and the Chopped Herring Sandwich: Barney Greengrass -- School Daze: The Hungarian Pastry Shop -- Where Ella Bopped with the Boys: Minton's Playhouse -- The Heart of Harlem: The Apollo Theater -- FlameKeepers Hat Club essay TK -- Harlem Fried: Charles' Country Pan Fried Chicken. |