Screen Library学做家常菜
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| Main Authors: | |
|---|---|
| Published: |
湖南美术出版社
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| Publisher Address: | 长沙 |
| Publication Dates: | 2012 |
| Literature type: | Book |
| Language: | Chinese |
| Series: |
金版饮食文库 : 精华版私房菜 |
| Subjects: | |
| Carrier Form: | 319页: 彩图 ; 25cm |
| ISBN: | 978-7-5356-5195-2 |
| Index Number: | TS972 |
| CLC: | TS972.127 |
| Call Number: | TS972.127/7246-4 |
| Contents: | 本书收600道经典家常菜，分为凉菜、热菜、水产、菌豆蛋、主食小吃、日韩料理与西餐6大类。 |