Functional foods & nutraceuticals in cancer prevention

Saved in:
Bibliographic Details
Group Author: Watson Ronald R.; (Ronald Ross)
Published: Iowa State Press,
Publisher Address: Ames, Iowa
Publication Dates: 2003.
Literature type: Book
Language: English
Edition: 1st ed.
Subjects:
Carrier Form: xiii, 315 p.: ill. ; 26 cm.
ISBN: 0813818540 (alk. paper)
Index Number: R459
CLC: R459.3
R730.1
Call Number: R730.1/F979
Contents: Includes bibliographical references and index.
Antioxidants as cancer therapies / T. Bermejo Vicedo and F. J. Hidalgo Correas -- Cancer and nutrition / Danine Fisher -- Vitamin E in cancer prevention and treatment / Ester Du, Jin Zhang, Bailin Liang, and Ronald R. Watson -- Chemical versus food forms of selenium in cancer prevention / Cindy D. Davis and John W. Finley -- Nutrients to stimulate cellular immunity: role in cancer prevention and therapy / Satoru Moriguchi, Satoe Yamashita, and Eiji Shimizu -- Nutrition and skin cancer risk prevention / Steven Pratt, Hubert T. Greenway, and Craig Naugle -- Nutritional strategies for the prevention of cervical cancer / Paula Inserra and Brent P. Mahoney -- Tomato and cancer / Patrizia Riso, Antonella Brusamolino, and Marisa Porrini -- The role of dietary fiber in colon cancer prevention / Nancy J. Emenaker -- Soy food and breast cancer / Debra Hickman -- Preventive and therapeutic effects of dietary phytochemicals on cancer development / Ali Reza Waladkhani and Michael R. Clemens -- Phytomedicines and cancer prevention / Piergiorgio Pietta -- Phytoestrogens and cancer / Ruth S. Macdonald, Ju-Yuan Guo, Mary Sharl Sakla, Nader Shenouda, and Dennis B. Lubahn -- Herbals and cancer prevention / Michael J. Wargovich, Destiny M. Hollis, and Mary E. S. Zander -- Cruciferous vegetables and cancer prevention / Cynthia A. Thomson and Tina L. Green -- Breast cancer prevention / Brent P. Mahoney and Paula Inserra.