Screen LibraryThe flower chef : a modern guide to do-it-yourself floral arrangements /
Provides instructions for creating fresh and original floral designs, from buying and caring for flowers to using foam, vases, and other decorative elements to create arrangements. --Publisher's description.
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| Main Authors: | |
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| Group Author: | |
| Published: |
Grand Central Life & Style,
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| Publisher Address: | New York, NY : |
| Publication Dates: | 2016. |
| Literature type: | Book |
| Language: | English |
| Edition: | First edition. |
| Subjects: | |
| Summary: |
Provides instructions for creating fresh and original floral designs, from buying and caring for flowers to using foam, vases, and other decorative elements to create arrangements. --Publisher's description. |
| Item Description: | Includes index. |
| Carrier Form: | 223 pages : color illustrations ; 25 cm |
| ISBN: |
9781455555499 (hardcover) : 1455555495 (hardcover) 9781455555505 (ebook) 1455555509 (ebook) |
| Index Number: | SB449 |
| CLC: | J535.12 |
| Call Number: | J535.12/C996 |
| Contents: | How to use this book -- Flower prep and design fundamentals -- Spiraled bouquets -- Floral foam -- The grid -- Lined vases -- Freehand arrangements -- Creative designs. |