Handbook of functional beverages and human health /

Functional beverages are non-alcoholic drink products that are ready to drink and include non-traditional ingredients in their formulation. Sports and performance drinks, energy drinks, ready-to-drink teas, enhanced fruit drinks, soy beverages, and enhanced water are examples of functional beverages...

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Bibliographic Details
Group Author: Shahidi, Fereidoon, 1951- (Editor); Alasalvar, Cesarettin. (Editor)
Published: CRC Press, Taylor & Francis Group,
Publisher Address: Boca Raton, FL :
Publication Dates: [2016]
Literature type: Book
Language: English
Series: Nutraceutical science and technology ; 11
Subjects:
Summary: Functional beverages are non-alcoholic drink products that are ready to drink and include non-traditional ingredients in their formulation. Sports and performance drinks, energy drinks, ready-to-drink teas, enhanced fruit drinks, soy beverages, and enhanced water are examples of functional beverages being marketed for their health benefits that go beyond general nutrition-increased hydration, energy, health and wellness, and weight management. This book discusses the current trends and global regulations in the area of functional beverages. It then provides the latest information on a large number of common and exotic beverages.--
Carrier Form: xxiii, 866 pages : illustrations (some color), forms ; 26 cm.
Bibliography: Includes bibliographical references and index.
ISBN: 9781466596412 (hardback : alkaline paper) :
1466596414 (hardback : alkaline paper)
9781466596429 (PDF ebook)
1466596422 (PDF ebook)
Index Number: QP144
CLC: R151.3-62
TS275.4-62
Call Number: TS275.4-62/H236
Contents: Market trends, regulations, chemistry, and health aspects --
Fruit juices --
Herbal and vegetable juices --
Caffeinated beverages : tea, coffee, and cocoa/chocolate --
Dairy and soy beverages --
Alcoholic beverages and water --
Fermented and fortified functional beverages.