Food safety and human health /
Food Safety and Human Health provides a framework to manage food safety risks and insure safe food system. This reference takes a reader-friendly approach in presenting the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods....
Saved in:
Group Author: | ; |
---|---|
Published: |
Academic Press,
|
Publisher Address: | London : |
Publication Dates: | [2019] |
Literature type: | Book |
Language: | English |
Subjects: | |
Summary: |
Food Safety and Human Health provides a framework to manage food safety risks and insure safe food system. This reference takes a reader-friendly approach in presenting the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods. It provides the basic principles of food toxicology and its processing and safety for human health to help professionals and students better understand the real problems of toxic materials. This essential resource will help readers address problems regarding food contamination and safety. It will be particularly useful for graduate students, researchers and professionals in the agri-food industry. |
Carrier Form: | xvii, 385 pages : illustrations ; 23 cm |
Bibliography: | Includes bibliographical references and index. |
ISBN: |
9780128163337 012816333X |
Index Number: | TX531 |
CLC: | TS201.6 |
Call Number: | TS201.6/F686-59 |