家常鸡蛋烹饪40种

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Bibliographic Details
Main Authors: 辜惠雪 (辜惠雪著)
Published: 汕头大学出版社
Publisher Address: 汕头
Publication Dates: 2008
Literature type: Book
Language: Chinese
Edition: 2版
Series: 妙手家常菜精选
Subjects:
Carrier Form: 44页: ; 21cm
ISBN: 978-7-81120-323-3
Index Number: TS972
CLC: TS972.123-64
Call Number: TS972.123-64/4451-1
Contents: 本书介绍了自制皮蛋、三色蛋、翡翠皮蛋羹、黄金蛋等40种家常鸡蛋烹饪的方法。