Advances in food research.. Vol. 4

Saved in:
Bibliographic Details
Group Author: Mrak E. M; Stewart Geogre F
Published: Academic Press,
Publisher Address: New York
Publication Dates: 1953.
Literature type: Book
Language: English
Carrier Form: xiii, 457 p.: ill. ; 23 cm.
Index Number: W104
CLC: W104.1
Call Number: W104.1/CA244/v.4
Contents: Includes bibliographical references and index.