Handbook of food enzymology
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Group Author: | ; ; |
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Published: |
Marcel Dekker,
|
Publisher Address: | New York |
Publication Dates: | c2003. |
Literature type: | Book |
Language: | English |
Series: |
Food science and technology |
Subjects: | |
Carrier Form: | xv, 1108 p.: ill. ; 29 cm. |
ISBN: | 0824706862 (alk. paper) |
Index Number: | TS201 |
CLC: | TS201.2-62 |
Call Number: | TS201.2-62/H236 |
Contents: | Includes bibliographical references and index. |