Food-borne infections and intoxications

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Bibliographic Details
Group Author: Riemann Hans P; Bryan Frank L
Published: Academic Press,
Publisher Address: New York
Publication Dates: 1979.
Literature type: Book
Language: English
Series: Food science and technology
Subjects:
Carrier Form: xiii, 748 p.: ill.
ISBN: 0125883609
Index Number: R155
CLC: R155.5
Call Number: R155.5/R556/2nd ed./
Contents: 1st ed. entered in NLM under editor.