干酪精选123款
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Corporate Authors: | |
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Group Author: | |
Published: |
辽宁科学技术出版社
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Publisher Address: | 沈阳 |
Publication Dates: | 2009 |
Literature type: | Book |
Language: | Chinese |
Subjects: | |
Carrier Form: | 167页: 彩图 ; 24cm |
ISBN: | 978-7-5381-6007-9 |
Index Number: | TS252 |
CLC: | TS252.53 |
Call Number: | TS252.53/0434 |
Contents: | 本书从干酪的种类、选择方法、食用时段等基础知识到干酪与葡萄酒、菜肴的搭配进行了讲解。 |