中国烹饪大师作品精粹. 李万民专辑 = Cookbooks By Masters in Chinese Culinary Art

Main Authors: 杨柳 (总主编)
Group Author: 高炳义 1947.3～ (执行主编); 李万民 1955.4～ (本册编著)
Published: 青岛出版社
Publication Dates: 2005
Call Number: TS972.182/4949-16