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Author: Cox,Henry Edward

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(美)亨利·戴维·梭罗著
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(美)亨利·大卫·梭罗著
Thoreau,Henry David
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Elsevier Science & Technology
Penney,David E

1
The chemical analysis of foods a practical treatise on the detection of adulterants

Cover is for reference only
Main Authors: Cox Henry Edward
Group Author: Pearson David
Published: Churchill,
Publication Dates: 1962.
Call Number: 543.1/C887
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2
The chemical analysis of foods

Cover is for reference only
Main Authors: Pearson David 1919-1977.
Group Author: Cox Henry Edward 1892-1951.
Published: Churchill Livingstone,
Publication Dates: 1976.
Call Number: TS201.2/P361/7th ed./
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