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Author: Taylor,A. J.

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1
Food flavour technology

Cover is for reference only
Group Author: Taylor A. J.; (Andrew John) 1951-
Published: Sheffield Academic Press CRC Press,
Publication Dates: 2002.
Call Number: TS264/F686
Musical Score Book
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2
Modifying flavour in food

Cover is for reference only
Group Author: Taylor A. J.; (Andrew John) 1951-; Hort J.
Published: Woodhead,
Publication Dates: 2007.
Call Number: TS264.3/M692
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3
Upgrading waste for feeds and food

Cover is for reference only
Corporate Authors: Easter School in Agricultural Science. 1982? University of Nottingham) (University of Nottingham))
Group Author: Taylor A. J.; (Andrew John) 1951-; Lawrie R. A.; (Ralston Andrew); Ledward D. A.
Published: Butterworths,
Publication Dates: 1983.
Call Number: TS209-53/U66/
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4
Food flavour technology

Cover is for reference only
Group Author: Taylor A. J.; (Andrew John) 1951-; Linforth Robert S. T.
Published: Wiley-Blackwell,
Publication Dates: c2010.
Call Number: TS264/F686/2nd.ed.
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5
Flavor release

Cover is for reference only
Corporate Authors: American Chemical Society. Meeting 1999 New Orleans, La.) (New Orleans, La.))
Group Author: Taylor A. J.; (Andrew John) 1951-; Roberts Deborah D., 1969-
Published: American Chemical Society,
Publication Dates: c2000.
Call Number: TS207.3-532/F589
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6
Flavor perception

Cover is for reference only
Group Author: Taylor A. J.; (Andrew John) 1951-; Roberts Deborah D., 1969-
Published: Blackwell Pub.,
Publication Dates: 2004.
Call Number: TS202.3/F589-1
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