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Branch: 大零号湾图书馆（原江川图书馆） AND 徐汇区图书馆（徐家汇书院） AND 浦东新区分馆
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1
从零开始做餐饮 经营篇

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Main Authors: 宋宣 (宋宣著)
Published: 中信出版集团股份有限公司
Publication Dates: 2020
Call Number: F719.3/3931-2
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2
外卖骑手这样做 从“小白”到“跑单王”

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Main Authors: 李静莎 (李静莎编著)
Published: 中华工商联合出版社
Publication Dates: 2020
Call Number: F726.93/4454
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3
顾客爱吃才畅销

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Main Authors: 日 正垣泰彦 (1946-) ((日)正垣泰彦著)
Group Author: 陶小军 (译); 张永亮 (译)
Published: 东方出版社
Publication Dates: 2019
Call Number: F733.136.93/1145
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4
餐饮服务英语口语实例大全

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Main Authors: 杨凤 (杨凤编著)
Published: 中国铁道出版社
Publication Dates: 2019
Call Number: F719.3/4972-5
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5
王品，你没有全尝到

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Main Authors: 苑辉 (苑辉采访编写)
Published: 上海社会科学院出版社
Publication Dates: 2019
Call Number: F719.3/4292
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6
餐饮经营心理学 为什么用黑色盘子装意面

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Main Authors: 日 氏家秀太 ((日)氏家秀太著)
Group Author: 昝同 (译)
Published: 人民邮电出版社
Publication Dates: 2019
Call Number: F719.3/7732-1
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7
餐饮服务英语口语实例大全 音频实战版

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Main Authors: 滕悦然 (滕悦然编著)
Published: 化学工业出版社
Publication Dates: 2019
Call Number: F719.3/7292-11
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8
我们开店吧 72小时学会开咖啡店、奶茶店、甜品店 全新升级版

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Main Authors: 牧牧酱 (牧牧酱著)
Published: 当代世界出版社
Publication Dates: 2019
Call Number: F719.3/2523-1
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9
舌尖上海 南京路上老味道

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Main Authors: 李宏利 (李宏利, 范博著); 范博
Published: 上海人民出版社
Publication Dates: 2018
Call Number: F726.9/4432
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