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Branch: 虹口分馆乍浦馆 AND 虹口分馆曲阳馆 AND 长宁分馆
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1
《红楼梦》中的经典美食

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Main Authors: 周小雨 (周小雨主编)
Published: 黑龙江科学技术出版社
Publication Dates: 2017
Call Number: I207.411/7291-1
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2
食道世风四讲 谈吃与耳餐

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Main Authors: 李宝臣 (李宝臣著)
Published: 江苏凤凰文艺出版社
Publication Dates: 2019
Call Number: I267.1/4437-11
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3
红楼飨宴

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Main Authors: 闻佳 (闻佳, 艾格吃饱了著)
Corporate Authors: 艾格吃饱了
Published: 中信出版集团股份有限公司
Publication Dates: 2018
Call Number: I207.411/3422
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4
鱼翅与花椒

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Main Authors: 英 邓洛普 Dunlop, Fuchsia ((英)扶霞·邓洛普(Fuchsia Dunlop)著)
Group Author: 何雨珈 女， 198?-) (译)
Published: 上海译文出版社有限公司
Publication Dates: 2018
Call Number: I561.55/7438
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5
上海老味道

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Main Authors: 沈嘉禄 (沈嘉禄著)
Group Author: 戴敦邦 (图)
Published: 上海文化出版社
Publication Dates: 2007
Call Number: I267.1/3143-2
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6
老饕漫笔 近五十年饮馔摭忆

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Main Authors: 赵珩 (赵珩著)
Published: 三联书店
Publication Dates: 2001
Call Number: I267.1/4811-3
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