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CLC: T - 工业技术
Literature type: Book
Branch: 南汇分馆 AND 卢湾分馆(明复) AND 浦东花木
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1
两个人的小家

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Main Authors: (日) 沙织 ((日)沙织著)
Group Author: 张璐 (译)
Published: 湖南文艺出版社
Publication Dates: 2021
Call Number: TS976.3/3121-3
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2
我的家，这样装修超舒服

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Main Authors: [日] 久米真理 (1986-) ([日]久米真理著)
Group Author: 燕飞宇 (译)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2021
Call Number: TU238.2/2894
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3
饮食代谢力 不节食，不暴走，吃出易瘦体质

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Main Authors: (日) 森拓郎 ((日)森拓郎著)
Group Author: 朱悦玮 (译)
Published: 天津科学技术出版社
Publication Dates: 2021
Call Number: TS974.14/4953
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4
庭院配色技巧

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Main Authors: 日 吉谷桂子 ((日)吉谷桂子著)
Group Author: 胡伟静 (译)
Published: 机械工业出版社
Publication Dates: 2020
Call Number: TU986.2/4684-1
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5
5G来了 5G如何改变生活、社会与产业

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Main Authors: 蔡余杰 (蔡余杰著)
Published: 人民邮电出版社
Publication Dates: 2020
Call Number: TN929.5/4984
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6
西餐教科书

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Main Authors: 王森 (王森主编)
Published: 吉林科学技术出版社
Publication Dates: 2020
Call Number: TS972.118/1149-4
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7
孩子这么吃，长得高，变聪明

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Main Authors: 日 细川桃 ((日)细川桃, (日)宇野薰著); 日 宇野薰
Group Author: 谢迟 (译)
Published: 江西科学技术出版社
Publication Dates: 2020
Call Number: TS972.162/2124
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8
中国居民增强免疫力食谱

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Main Authors: 王旭峰 (王旭峰主编)
Published: 青岛出版社
Publication Dates: 2020
Call Number: TS972.161/1142-1
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9
发酵圣经 蔬果·谷物·根茎·豆类 an in-depth exploration of essential concepts and processes from around the world

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Main Authors: 美 卡茨 Katz, Sandor Ellix ((美)桑多尔·卡茨著)
Group Author: 王秉慧 (译)
Published: 中信出版社
Publication Dates: 2020
Call Number: TS26/2241-2
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10
2062 终结 人类智能未来史

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Main Authors: 澳 沃尔什 Walsh, Toby ((澳)托比·沃尔什(Toby Walsh)著)
Group Author: 罗静 (译)
Published: 湖南科学技术出版社
Publication Dates: 2020
Call Number: TP18/3122-1
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11
魔法蛋糕plus

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Main Authors: 日 荻田尚子 ((日)荻田尚子著)
Group Author: 周小燕 (译)
Published: 煤炭工业出版社
Publication Dates: 2019
Call Number: TS213.23/4269-1
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12
成功VS失败完美蛋糕制作书

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Main Authors: 黄东庆 (黄东庆[等]著); 黄叶嘉; 姜志强; 刘育宏
Published: 辽宁科学技术出版社
Publication Dates: 2019
Call Number: TS213.23/4840
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13
熊谷裕子甜点教室 好吃的泡芙

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Main Authors: 日 熊谷裕子 ((日)熊谷裕子著)
Group Author: 林梅 (译)
Published: 北京联合出版公司
Publication Dates: 2018
Call Number: TS213.23-64/6128
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14
极简衣橱整理术

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Main Authors: 德 里斯 安努什卡 ((德)安努什卡·里斯著)
Group Author: 石颖川 (译)
Published: 中信出版社
Publication Dates: 2017
Call Number: TS941.11-49/6148
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15
南北风味小炒

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Main Authors: 熊丽蓉 (熊丽蓉编著)
Published: 辽宁科学技术出版社
Publication Dates: 2017
Call Number: TS972.128/2314
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16
美味沙拉

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Main Authors: 甘智荣 (甘智荣主编)
Published: 新疆人民卫生出版社
Publication Dates: 2016
Call Number: TS972.121/4784-18
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17
食器之美

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Main Authors: 日 高木教雄 1962- ((日)高木教雄著)
Group Author: 日 石井宏明 (摄); 李贞慧 (译)
Published: 新星出版社
Publication Dates: 2016
Call Number: TS972.23-49/0244
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18
招牌宴客菜

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Published: 上海科学普及出版社
Publication Dates: 2009
Call Number: TS972.12/1139-2
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19
威士忌品鉴大全

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Main Authors: 日 潘波若 ((日)潘波若编)
Group Author: 书锦缘 (译)
Published: 辽宁科学技术出版社
Publication Dates: 2009
Call Number: TS262.3/3134
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20
尚品点心

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Main Authors: 龙业林 (龙业林, 刘顺保, 方志荣主编); 刘顺保; 方志荣
Published: 化学工业出版社
Publication Dates: 2009
Call Number: TS972.132/4034
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