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CLC: T - 工业技术
Language: Chinese
Branch: 上海图书馆 AND 上海图书馆享借中心 AND 汽车图书馆
Filter Related Topics: 饮食
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1
慢食之后

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Main Authors: 谢忠道 (谢忠道著)
Published: 三联书店
Publication Dates: 2013
Call Number: TS971/3753-1
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2
文以载食

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Main Authors: 于逸尧 (196?-) (于逸尧著)
Published: 生活·读书·新知三联书店
Publication Dates: 2013
Call Number: TS971/1435
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3
法国美食之旅

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Main Authors: 法 普德劳斯基 Pudlowski, Gilles ((法)吉尔·普德劳斯基，(法)莫里斯·胡治蒙著); 法 胡治蒙 Rougemont, Maurice
Group Author: 刘靖 (译)
Published: 中国友谊出版公司
Publication Dates: 2020
Call Number: TS971.2/8624
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4
万物滋养 一浆一饭中的中国生态哲学

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Corporate Authors: 视袭影视万物滋养主创团队
Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS971.2/3463
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5
鲜味的秘密

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Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS971.2/2622
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6
韩国人的餐桌

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Corporate Authors: 韩国KBS韩国人的餐桌制作组
Group Author: 洪微微 (译); 韩 韩亚仁 (译)
Published: 华中科技大学出版社
Publication Dates: 2019
Call Number: TS971.2/4646
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7
和食之美 器物与摆盘的艺术

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Main Authors: 日 畑耕一郎 ((日)畑耕一郎著)
Corporate Authors: 日 日本辻调理师专门学校
Group Author: 陆晨悦 (译)
Published: 华中科技大学出版社
Publication Dates: 2019
Call Number: TS971.2/9851
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8
京味儿食足

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Main Authors: 崔岱远 (崔岱远著)
Published: 生活·读书·新知三联书店
Publication Dates: 2019
Call Number: TS971.2/2223-2
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9
吃香喝辣

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Main Authors: 西坡 (西坡著)
Published: 上海教育出版社
Publication Dates: 2019
Call Number: TS971.2/1641-2
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10
味即道 中华饮食与文化十一讲

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Main Authors: 高成鸢 (1938-) (高成鸢著)
Published: 生活书店出版有限公司
Publication Dates: 2018
Call Number: TS971.2/0254-2
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11
舌尖上的法国 冬藏春耕

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Main Authors: 法 康德伯德 Camdeborde, Yves 1964-) ((法)伊夫·康德伯德，(法)雅克·费朗代编著); 法 费朗代 Ferrandez, Jacques 1955-)
Group Author: 林陈秋文 (译)
Published: 湖南美术出版社 后浪出版公司
Publication Dates: 2018
Call Number: TS971.2/0222
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12
上海吃货

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Main Authors: 沈嘉禄 (沈嘉禄著)
Published: 文汇出版社
Publication Dates: 2014
Call Number: TS971/3143-2
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13
餐桌上的德意志 饮食文化与德国人的民族性格

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Main Authors: 蔡玳燕 (蔡玳燕著)
Published: 清华大学出版社
Publication Dates: 2013
Call Number: TS971.2/4914
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14
味道上海

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Main Authors: 欧阳应霁 (欧阳应霁[著])
Published: 广西师范大学出版社
Publication Dates: 2013
Call Number: TS971/7770-1
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15
溜溜达达吃遍台湾 老台北道地平民美食攻略

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Main Authors: 邰智源 (邰智源著)
Published: 长江文艺出版社
Publication Dates: 2013
Call Number: TS971.2/2683
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16
地址：威尼斯

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Main Authors: 荷 韩良忆 ((荷)韩良忆著)
Group Author: 荷 侯约柏 Honig, Job (摄影); 韩良忆 (摄影)
Published: 上海人民出版社
Publication Dates: 2012
Call Number: TS971.2/4439
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17
舌尖上的中国 庄臣·味道

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Main Authors: 庄臣 (庄臣著)
Published: 广东旅游出版社
Publication Dates: 2012
Call Number: TS972.2/0277
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18
寻味日本

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Corporate Authors: 墨刻编辑部
Published: 北方文艺出版社
Publication Dates: 2012
Call Number: TS971.2/6024
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19
普罗旺斯

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Main Authors: 美 布伦南 Brennan, Georgeanne ((美)乔治妮·布伦南著)
Group Author: 黄声华 (译)
Published: 新世界出版社
Publication Dates: 2012
Call Number: TS971.2/4224
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20
舌尖上的中国美食大全集

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Main Authors: 张立辉 (张立辉，李平编著); 李平
Published: 中国画报出版社
Publication Dates: 2012
Call Number: TS971.2/1209
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