Reset Filters
CLC: T - 工业技术
Language: Chinese
Branch: 普陀分馆 AND 静安区图书馆(天目中路)
Circulation Type: General loan materials
Filter Related Topics: 烹饪
Filter Related Topics within your search.
1
劳动实践 烹饪与营养 中小学版

Cover is for reference only
Main Authors: 姚魁 (姚魁主编)
Published: 中国轻工业出版社
Publication Dates: 2022
Call Number: TS972.11-49/4425
Book
Save to List
Saved in:
2
完美西餐 慢火烹饪事典

Cover is for reference only
Main Authors: 宋建良 (宋建良著)
Published: 中国纺织出版社有限公司
Publication Dates: 2022
Call Number: TS972.118/3913-1
Book Online Online
Save to List
Saved in:
3
烹饪的科学

Cover is for reference only
Main Authors: (英) 法里蒙德 Farrimond, Stuart ((英)斯图尔特·法里蒙德(Stuart Farrimond)编著)
Group Author: 张舜尧 (译)
Published: 华中科技大学出版社
Publication Dates: 2022
Call Number: TS972.11/3164
Book
Save to List
Saved in:
4
美食与文明 帝国塑造烹饪习俗的全球史

Cover is for reference only
Main Authors: (美) 劳丹 蕾切尔 ((美)蕾切尔·劳丹著)
Group Author: 杨宁 (译)
Published: 民主与建设出版社
Publication Dates: 2021
Call Number: TS972.1-091/4474
Book Books (available online)
Save to List
Saved in:
5
法国蓝带经典法餐烹饪宝典

Cover is for reference only
Corporate Authors: 法国蓝带厨艺学院
Group Author: 李汝敏 (译)
Published: 中国轻工业出版社
Publication Dates: 2019
Call Number: TS972.185.65/3644
Book
Save to List
Saved in:
6
极客厨房

Cover is for reference only
Main Authors: 法 维拉诺瓦 Villanova, Thibaud ((法)蒂博·维拉诺瓦，(法)马克西姆·莱昂纳多著); 法 莱昂纳多 Leonard, Maxime
Group Author: 法 西泽 Czerw, Guillaume (摄); 张晶晶 (译); 陈冰洁 (译)
Published: 新星出版社
Publication Dates: 2018
Call Number: TS972.118/2153
Book
Save to List
Saved in:
7
一眼挑出好食材

Cover is for reference only
Main Authors: 日 脇坂真吏 ((日)脇坂真吏主编)
Group Author: 程魁 (译)
Published: 中国轻工业出版社
Publication Dates: 2016
Call Number: TS972.111/7244
Book
Save to List
Saved in:
8
中国食谱

Cover is for reference only
Main Authors: 杨步伟 1889-1981 (杨步伟著)
Group Author: 柳建树 (译); 秦甦 (译)
Published: 九州出版社
Publication Dates: 2016
Call Number: TS972.11/4922
Book
Save to List
Saved in:
9
随园食单

Cover is for reference only
Main Authors: 清 袁枚 ((清)袁枚著)
Group Author: 林梦洁 (编著)
Published: 黄山书社
Publication Dates: 2015
Call Number: TS972.117/4749-6
Book
Save to List
Saved in:
10
随园食单

Cover is for reference only
Main Authors: 清 袁枚 1716-1797 ((清)袁枚著)
Group Author: 王刚 (编著)
Published: 江苏凤凰文艺出版社
Publication Dates: 2015
Call Number: TS972.117/4749-5
Book
Save to List
Saved in:
11
学做西餐 从入门到精通 for everyone from begineer to pro

Cover is for reference only
Main Authors: 王森 (王森主编)
Published: 中国轻工业出版社
Publication Dates: 2015
Call Number: TS972.118/1149-1
Book Online Online
Save to List
Saved in:
12
新手入厨

Cover is for reference only
Corporate Authors: 犀文图书
Published: 中国纺织出版社
Publication Dates: 2014
Call Number: TS972.11/7065
Book
Save to List
Saved in:
13
烧菜掌勺一本通

Cover is for reference only
Main Authors: 周范林 (周范林编著)
Published: 东南大学出版社
Publication Dates: 2014
Call Number: TS972.11/7244
Book
Save to List
Saved in:
14
广东食材广东味

Cover is for reference only
Main Authors: 李睦明 (李睦明著)
Published: 羊城晚报出版社
Publication Dates: 2014
Call Number: TS972.111/4466
Book
Save to List
Saved in:
15
菜男烧小菜

Cover is for reference only
Main Authors: 菜男 (菜男著)
Published: 北方文艺出版社
Publication Dates: 2014
Call Number: TS972.1/4964
Book
Save to List
Saved in:
16
厨师料理一本通

Cover is for reference only
Main Authors: 周范林 (周范林编著)
Published: 东南大学出版社
Publication Dates: 2014
Call Number: TS972.11/7244-1
Book
Save to List
Saved in:
17
随园食单

Cover is for reference only
Main Authors: 清 袁枚 (1716-1798) ((清)袁枚著)
Group Author: 周明鉴 (1982-) (注译)
Published: 中国广播电视出版社
Publication Dates: 2013
Call Number: TS972.117/4749-2
Book
Save to List
Saved in:
18
厨房那些事儿

Cover is for reference only
Main Authors: 丁丽丽 (丁丽丽编著)
Published: 电子工业出版社
Publication Dates: 2013
Call Number: TS972.11/1211-3
Book
Save to List
Saved in:
19
能吃的历史

Cover is for reference only
Main Authors: 王题 (王题著)
Published: 故宫出版社
Publication Dates: 2011
Call Number: TS972.1-092/1168
Book
Save to List
Saved in:
20
新编家庭厨房百科

Cover is for reference only
Main Authors: 吴春 (吴春主编)
Published: 上海文化出版社
Publication Dates: 2006
Call Number: TS972/6856
Book
Save to List
Saved in:
Search Tools: Get RSS Feed — Email this Search —