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1
114种中式点心

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Main Authors: 黎国雄 (黎国雄主编)
Published: 译林出版社
Publication Dates: 2017
Call Number: TS972.132/2964-8
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2
很滋补的汤粥面

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Main Authors: 甘智荣 (甘智荣主编)
Published: 黑龙江科学技术出版社
Publication Dates: 2016
Call Number: TS972.122/4784-8
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3
超经典家常面点分步图解大全

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Main Authors: 蝶儿 (蝶儿编著)
Published: 青岛出版社
Publication Dates: 2016
Call Number: TS972.116/5120
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4
做面食轻松就上手

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Corporate Authors: 杨桃美食编辑部
Published: 江苏凤凰科学技术出版社
Publication Dates: 2016
Call Number: TS972.132/4488-4
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5
欧洲家庭最喜爱的西餐食谱 馅饼篇

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Corporate Authors: 英 哈姆林
Group Author: 刘璇 (译)
Published: 南方日报出版社
Publication Dates: 2015
Call Number: TS972.188/6044
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6
面食不难

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Main Authors: 飞雪无霜 (飞雪无霜著)
Published: 辽宁科学技术出版社
Publication Dates: 2015
Call Number: TS972.132/1011
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7
岛本美由纪的咸披萨和甜披萨

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Main Authors: 日 岛本美由纪 ((日)岛本美由纪著)
Group Author: 钱海澎 (译)
Published: 浙江科学技术出版社
Publication Dates: 2013
Call Number: TS972.132/2758
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8
点心札记

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Main Authors: 薛理勇 (薛理勇著)
Published: 上海文化出版社
Publication Dates: 2012
Call Number: TS971-49/4711
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