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Branch: 上海图书馆享借中心 AND 大零号湾图书馆（原江川图书馆）
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1
茶叶与帝国 口味如何塑造现代世界 how tea shaped the modern world

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Main Authors: (Rappaport, Erika) 拉帕波特 (Rappaport, Erika) ((美)埃丽卡·拉帕波特(Erika Rappaport)著)
Group Author: 宋世锋 (译)
Published: 北京联合出版公司
Publication Dates: 2022
Call Number: TS971.21/5043
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2
给自己一杯茶的时间 全球下午茶简史

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Main Authors: (英) 萨贝 海伦 ((英)海伦·萨贝著)
Group Author: 况潇 (译)
Published: 百花文艺出版社
Publication Dates: 2021
Call Number: TS971.21/4278
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3
帝国茶园 茶的印度史

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Main Authors: 罗龙新 (罗龙新著)
Published: 华中科技大学出版社
Publication Dates: 2020
Call Number: TS971.21/6240-1
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4
茶科技 唐煮宋点

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Main Authors: 冷帅 (冷帅著)
Published: 湖南科学技术出版社
Publication Dates: 2020
Call Number: TS971.21/3120
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5
茶的国度 改变世界进程的中国茶

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Main Authors: 戎新宇 (戎新宇著)
Published: 上海交通大学出版社
Publication Dates: 2019
Call Number: TS971.21/5403
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6
茶史

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Main Authors: 清 刘源长 ((清)刘源长著)
Group Author: 王方 (注译); 谢晓虹 女， 1967-) (绘)
Published: 崇文书局
Publication Dates: 2018
Call Number: TS971.21/0434
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7
一叶观心 中国茶与紫砂文化闪念录

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Main Authors: 胡付照 (胡付照著)
Published: 中国财富出版社
Publication Dates: 2020
Call Number: TS971.21/4626-3
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8
和果子

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Main Authors: 日 薮光生 ((日)薮光生著)
Group Author: 虞辰 (译)
Published: 新星出版社
Publication Dates: 2016
Call Number: TS213.23/4492
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9
一杯一世界 世界著名咖啡店之旅

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Main Authors: 格鲁 萨尔黛兹 ((格鲁)安娜·萨尔黛兹著)
Group Author: 倪羽 (译著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2021
Call Number: TS971.23/4222
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10
福桃 NO.2 食物最好吃的时刻

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Main Authors: 美 张 Chang, David ((美)大卫·张(David Chang)，(美)应德刚(Chris Ying)，(美)彼得·米汉(Peter Meehan)等著); 美 应德刚 Ying, Chris; 美 米汉 Meehan, Peter
Group Author: 潘昱均 (译)
Published: 中信出版社
Publication Dates: 2017
Call Number: TS971.2/1223-1#2
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11
慢食，慢生活

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Main Authors: 意 佩特里尼 Petrini, Carlo ((意)卡洛·佩特里尼著)
Group Author: 林欣怡 (译); 陈玉凤 (译); 袁媛 (译)
Published: 中信出版社
Publication Dates: 2017
Call Number: TS971.2/2226
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12
轻食，因食而愈

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Main Authors: 任芸丽 (任芸丽主编)
Published: 中信出版社
Publication Dates: 2017
Call Number: TS971.2/2241
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13
看着看着就饿了 一些有关食物的八卦

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Main Authors: 指间沙 (指间沙著)
Published: 上海文艺出版社
Publication Dates: 2017
Call Number: TS971.2/5033
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14
火锅 中国的美食符号

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Main Authors: 大琦 (大琦著)
Published: 五洲传播出版社
Publication Dates: 2022
Call Number: TS971.2-49/4811
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15
近代肚兜掠影

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Main Authors: 季晓芬 (季晓芬著)
Published: 中国纺织出版社
Publication Dates: 2020
Call Number: TS941.713-092/2464
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16
咖啡·茶

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Main Authors: 孙玥 ([孙玥编著])
Published: 哈尔滨出版社
Publication Dates: 2017
Call Number: TS971.23/1411
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17
食尚五千年 中国传统美食笔记

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Main Authors: 虫离先生 (199?-) (虫离先生著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2022
Call Number: TS971.2/5102
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18
爱上茶

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Corporate Authors: 日本翔泳社
Group Author: 游凝 (译)
Published: 江苏凤凰文艺出版社
Publication Dates: 2022
Call Number: TS971.21/6583
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19
茶鉴 中国名茶知识、品鉴与茶艺

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Main Authors: 陈龙 (陈龙主编)
Published: 中国轻工业出版社
Publication Dates: 2022
Call Number: TS971.21/7240-4
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20
茶之书 插图珍藏版

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Main Authors: (Okakura Tenshin 冈仓天心 (Okakura Tenshin 1863-1913) ((日)冈仓天心著)
Group Author: 王蓓 (译)
Published: 华中科技大学出版社
Publication Dates: 2022
Call Number: TS971.21/7281-12
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