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CLC: T - 工业技术
Branch: 上海图书馆享借中心 AND 虹口区图书馆（和平分馆） AND 闵行分馆
Circulation Type: Reference Circulation Collection AND In-Library Use Only
Filter Related Topics: 饮食
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1
国宴

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Main Authors: 王珩 (女) (王珩著)
Published: 浙江文艺出版社
Publication Dates: 2021
Call Number: TS971.2/1111-2
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2
食在宋朝

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Main Authors: 孙鸣晨 (孙鸣晨编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971.2/1466
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3
食在明朝

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Main Authors: 种梦卓 (种梦卓编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971.2/2942
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4
吃掉情绪？ 和食物的斗争 How to eat and not worry about it

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Main Authors: 英 巴克罗伊 茱莉亚 ((英)茱莉亚·巴克罗伊著)
Group Author: 王巍霓 (译)
Published: 格致出版社 上海人民出版社
Publication Dates: 2020
Call Number: TS972.1/7746
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5
法国美食之旅

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Main Authors: 法 普德劳斯基 Pudlowski, Gilles ((法)吉尔·普德劳斯基，(法)莫里斯·胡治蒙著); 法 胡治蒙 Rougemont, Maurice
Group Author: 刘靖 (译)
Published: 中国友谊出版公司
Publication Dates: 2020
Call Number: TS971.2/8624
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6
国宴 至味在西湖

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Main Authors: 姜晟颖 (姜晟颖著)
Published: 天津科学技术出版社
Publication Dates: 2020
Call Number: TS972.182.551/8462
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7
牙祭岁月 追寻美食里的历史意蕴

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Main Authors: 王道 (王道著)
Published: 大象出版社
Publication Dates: 2019
Call Number: TS971.2/1133-1
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8
京味儿食足

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Main Authors: 崔岱远 (崔岱远著)
Published: 生活·读书·新知三联书店
Publication Dates: 2019
Call Number: TS971.2/2223-2
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9
恋味 味在舌尖心无间

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Main Authors: 李韬 (李韬著)
Published: 上海社会科学院出版社
Publication Dates: 2019
Call Number: TS971.2/4450-2
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10
中国饮食文化

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Main Authors: 菩提子 (菩提子编著)
Published: 时事出版社
Publication Dates: 2019
Call Number: TS971.2/4651
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11
王亭之谈食

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Main Authors: 王亭之 (王亭之著)
Published: 生活书店出版有限公司
Publication Dates: 2019
Call Number: TS971/1103
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12
饮食生活

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Main Authors: 姚伟钧 (姚伟钧著)
Published: 上海科学技术文献出版社 长江出版社
Publication Dates: 2019
Call Number: TS971.202.5/4428
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13
和食之美 器物与摆盘的艺术

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Main Authors: 日 畑耕一郎 ((日)畑耕一郎著)
Corporate Authors: 日 日本辻调理师专门学校
Group Author: 陆晨悦 (译)
Published: 华中科技大学出版社
Publication Dates: 2019
Call Number: TS971.2/9851
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14
自由自在过一生 闲烹袁枚的鱼

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Main Authors: 张小失 (1973-) (张小失著)
Published: 花山文艺出版社
Publication Dates: 2018
Call Number: TS971.2/1292
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15
味即道 中华饮食与文化十一讲

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Main Authors: 高成鸢 (1938-) (高成鸢著)
Published: 生活书店出版有限公司
Publication Dates: 2018
Call Number: TS971.2/0254-2
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16
吃的风度

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Main Authors: 施亮 (施亮著)
Published: 湖南文艺出版社
Publication Dates: 2017
Call Number: TS971.2/0202-1
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17
三天读懂五千年中国美食

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Main Authors: 诸葛文 (诸葛文著)
Published: 中国法制出版社
Publication Dates: 2016
Call Number: TS971.2/3740-1
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18
食帖 9 了不起的面包

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Main Authors: 林江 (林江主编)
Published: 中信出版社
Publication Dates: 2016
Call Number: TS971.2/4931-10
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19
寻味中国

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Main Authors: 要云 (要云著)
Published: 电子工业出版社
Publication Dates: 2016
Call Number: TS971.2/1417-1
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20
食趣儿 董克平饮馔笔记

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Main Authors: 董克平 (董克平著)
Published: 青岛出版社
Publication Dates: 2016
Call Number: TS971/4141-2
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