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1
古人吃饭那些事儿

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Main Authors: 龙丘雪 (龙丘雪著)
Published: 万卷出版公司
Publication Dates: 2022
Call Number: TS971.2/4071
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2
最本真的最美味

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Main Authors: (日) 芥川龙之介 (1892-1927) (芥川龙之介，北大路鲁山人，柳田国男等著); (日) 北大路鲁山人 (1883-1959); (日) 柳田国男 (1875-1962)
Group Author: 钟小源 (译)
Published: 湖南文艺出版社
Publication Dates: 2022
Call Number: TS971.2/4224-3
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3
南甜北咸 人间至味是清欢

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Main Authors: 高维生 (高维生著)
Published: 团结出版社
Publication Dates: 2020
Call Number: TS971.2/0222-1
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4
滋味人生

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Main Authors: 陈立 (陈立著)
Published: 中信出版社
Publication Dates: 2020
Call Number: TS971.2/7201-1
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5
中国食物 水果史话

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Main Authors: 史军 (史军著)
Published: 中信出版集团股份有限公司
Publication Dates: 2020
Call Number: TS971.2/5035
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6
一个单身赴任下级武士的江户日记 酒井伴四郎幕末食生活

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Main Authors: 日 青木直己 (1954- ) ((日)青木直己著)
Group Author: 宋爱 (译)
Published: 社会科学文献出版社·北京社科智库电子音像出版社
Publication Dates: 2019
Call Number: TS971.2/5244-1
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7
向咖啡大师学习 从生豆、烘焙、冲煮到拉花，走入12位领潮者的咖啡风味课

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Corporate Authors: 好吃编辑部
Published: 江苏凤凰科学技术出版社
Publication Dates: 2019
Call Number: TS971.23/4624
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8
3000岁的和果子 日本的风味人间

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Main Authors: 日 青木直己 ((日)青木直己著)
Group Author: 王俊英 (译)
Published: 社会科学文献出版社
Publication Dates: 2019
Call Number: TS971.2/5244
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9
南船北马吃东吃西

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Main Authors: 西坡 (西坡著)
Published: 上海文化出版社
Publication Dates: 2018
Call Number: TS971.2/1641-1
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10
追味儿 跟着大厨游贵州

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Main Authors: 吴茂钊 (吴茂钊著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.202.73/6848
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11
长河奔大漠

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Main Authors: 徐永盛 (徐永盛著)
Published: 上海科学技术文献出版社
Publication Dates: 2017
Call Number: TS933.21-64/2235-2
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12
驼铃悠韵萧关道

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Main Authors: 薛正昌 (薛正昌著)
Published: 上海科学技术文献出版社
Publication Dates: 2017
Call Number: TS933.21-64/4716
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13
图说玉帛之路考察

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Main Authors: 军政 (军政, 刘樱, 瞿萍著); 刘樱; 瞿萍
Published: 上海科学技术文献出版社
Publication Dates: 2017
Call Number: TS933.21-64/3511
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14
美食地图集 39种菜系环游世界 around the world in thirty-nine cuisines

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Main Authors: 英 霍兰德 Holland, M. ((英)米娜·霍兰德(Mina Holland)著)
Group Author: 陈玮 (译)
Published: 生活·读书·新知三联书店
Publication Dates: 2017
Call Number: TS971.201/1282
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15
红茶之书

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Main Authors: 日 矶渊猛 ((日)矶渊猛著)
Group Author: 梁肖竹 (译)
Published: 北京时代华文书局
Publication Dates: 2017
Call Number: TS971.21/1634-2
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16
香典

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Main Authors: 明 周嘉胄 ((明)周嘉胄, (宋)洪刍, (宋)陈敬撰); 宋 洪刍; 宋 陈敬
Group Author: 陈云轶 (译注)
Published: 重庆出版社
Publication Dates: 2017
Call Number: TQ65/7245-6
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17
上海老味道

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Main Authors: 沈嘉禄 (沈嘉禄著)
Group Author: 戴敦邦 (绘)
Published: 上海文化出版社
Publication Dates: 2017
Call Number: TS971.202.51/3143
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18
肉食美学与素食歧视

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Main Authors: 陈沐 (陈沐著)
Published: 上海科学技术文献出版社
Publication Dates: 2016
Call Number: TS971.2/7231-3
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19
先生馔 梁实秋唐鲁孙的民国食单

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Main Authors: 戴爱群 (戴爱群编著)
Published: 生活·读书·新知三联书店
Publication Dates: 2016
Call Number: TS971/4821-3
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20
京料理

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Main Authors: 日 千澄子 ((日)千澄子, (日)后藤加寿子著); 日 后藤加寿子
Group Author: 烨伊 (译)
Published: 新星出版社
Publication Dates: 2016
Call Number: TS971.2/2431
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