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1
上海饭局

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Main Authors: 石磊 (石磊著)
Published: 学林出版社
Publication Dates: 2023
Call Number: TS971.202.51/1616
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2
儿童喜爱的下饭菜

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Main Authors: 七七 (七七编)
Published: 黑龙江科学技术出版社
Publication Dates: 2021
Call Number: TS972.162/4747-1
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3
咖啡新规则

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Main Authors: 美 米歇尔曼 Michelman, Jordan ((美)乔丹·米歇尔曼, 扎卡里·卡尔森著); 美 卡尔森 Carlsen, Zachary
Group Author: 黄俊豪 (1980-) (译)
Published: 中信出版集团股份有限公司
Publication Dates: 2021
Call Number: TS273/9962
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4
让餐桌更有魅力的摆盘技巧

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Main Authors: 日 宫泽奈奈 ((日)宫泽奈奈著)
Group Author: 李汝敏 (译)
Published: 中国轻工业出版社
Publication Dates: 2019
Call Number: TS972.183.13/3634
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5
创意饼干装饰

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Main Authors: 美 卡朋特 Carpenter, Autumn ((美)奥特姆·卡朋特著)
Group Author: 于涛 (译)
Published: 中国纺织出版社
Publication Dates: 2019
Call Number: TS213.22/2272
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6
怀孕坐月子吃什么

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Main Authors: 李宁 (李宁主编)
Published: 湖南科学技术出版社
Publication Dates: 2019
Call Number: TS972.164/4432-18
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7
山家清供 人间有味是清欢

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Main Authors: 宋 林洪 ((宋)林洪著)
Group Author: 费勇 (主编)
Published: 百花文艺出版社
Publication Dates: 2019
Call Number: TS972.1/4931-5
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8
中国饮食文化

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Main Authors: 菩提子 (菩提子编著)
Published: 时事出版社
Publication Dates: 2019
Call Number: TS971.2/4651
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9
古味今做

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Main Authors: 谢豪英 (谢豪英编著)
Corporate Authors: 鼓舞工作室
Published: 重庆出版社
Publication Dates: 2019
Call Number: TS972.12/3704
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10
儿童营养专家辅食喂养百科

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Main Authors: 毛凤星 (毛凤星主编)
Published: 中国纺织出版社
Publication Dates: 2019
Call Number: TS972.162/2776-2
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11
从零开始，打造成长儿童房

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Corporate Authors: 设计师南爸
Published: 江苏凤凰科学技术出版社
Publication Dates: 2019
Call Number: TU241.049-64/3324
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12
熊谷裕子甜点教室 巧克力甜点

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Main Authors: 日 熊谷裕子 ((日)熊谷裕子著)
Group Author: 张华英 (译)
Published: 南海出版公司
Publication Dates: 2019
Call Number: TS213.23/2383-7
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13
烧烤原来这么简单

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Main Authors: 甘智荣 (甘智荣主编)
Published: 中国纺织出版社
Publication Dates: 2019
Call Number: TS972.129.2/4784-11
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14
假日食话 杯子甜点

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Main Authors: 黄蕾 (黄蕾主编)
Published: 中国纺织出版社
Publication Dates: 2019
Call Number: TS972.134/4846
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15
茶与美

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Main Authors: 日 柳宗悦 ((日)柳宗悦著)
Group Author: 欧凌 (译)
Published: 重庆出版社
Publication Dates: 2019
Call Number: TS971.21/4939-1
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16
十宅论

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Main Authors: 日 隈研吾 ((日)隈研吾[著])
Group Author: 朱锷 (译)
Published: 广西师范大学出版社
Publication Dates: 2019
Call Number: TU241/7211-1
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17
茶的国度 改变世界进程的中国茶

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Main Authors: 戎新宇 (戎新宇著)
Published: 上海交通大学出版社
Publication Dates: 2019
Call Number: TS971.21/5403
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18
中国食辣史 辣椒在中国的四百年

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Main Authors: 曹雨 (曹雨著)
Published: 北京联合出版公司
Publication Dates: 2019
Call Number: TS971.2/5612
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19
世界冠军的烘焙甜点 新手也能快速晋升烘焙达人！

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Main Authors: 杨嘉明 (杨嘉明著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2019
Call Number: TS213.2/4946-2
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20
中国酒文化

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Main Authors: 杜鹃 (杜鹃编著)
Published: 时事出版社
Publication Dates: 2019
Call Number: TS971.22/4962
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