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1
南甜北咸 人间至味是清欢

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Main Authors: 高维生 (高维生著)
Published: 团结出版社
Publication Dates: 2020
Call Number: TS971.2/0222-1
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2
上海老味道 续集

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Main Authors: 沈嘉禄 (沈嘉禄著)
Group Author: 沈嘉荣 (绘)
Published: 上海文化出版社
Publication Dates: 2020
Call Number: TS971.202.51/3143-1
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3
酸食志

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Main Authors: 要云 (要云著)
Published: 北京联合出版公司
Publication Dates: 2020
Call Number: TS971.2/1417-2
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4
武汉味道

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Main Authors: 曾庆伟 (曾庆伟著)
Published: 武汉出版社
Publication Dates: 2019
Call Number: TS971.202.631/8602
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5
恋味 味在舌尖心无间

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Main Authors: 李韬 (李韬著)
Published: 上海社会科学院出版社
Publication Dates: 2019
Call Number: TS971.2/4450-2
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6
中华味道 馋你没商量

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Main Authors: 刘自华 (刘自华著)
Published: 中国书籍出版社
Publication Dates: 2019
Call Number: TS971.2/0422-1
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7
饮食生活

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Main Authors: 姚伟钧 (姚伟钧著)
Published: 上海科学技术文献出版社 长江出版社
Publication Dates: 2019
Call Number: TS971.202.5/4428
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8
山水坝子探食记

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Main Authors: 敢于胡乱 (敢于胡乱著)
Published: 湖南科学技术出版社
Publication Dates: 2018
Call Number: TS971.2/1414
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9
把东京厨房搬回家 日本女人吃不胖

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Main Authors: 日 森山奈保美 ((日)森山奈保美，(美)威廉·道尔著); 美 道尔 Doyle, William
Corporate Authors: 有印良品
Published: 人民文学出版社
Publication Dates: 2018
Call Number: TS971.2/4924-3
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10
追味儿 跟着大厨游贵州

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Main Authors: 吴茂钊 (吴茂钊著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.202.73/6848
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11
四月春膳

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Main Authors: 曹亚瑟 (1964-) (曹亚瑟著)
Published: 生活书店出版有限公司
Publication Dates: 2018
Call Number: TS971.2/5611
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12
自由自在过一生 闲烹袁枚的鱼

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Main Authors: 张小失 (1973-) (张小失著)
Published: 花山文艺出版社
Publication Dates: 2018
Call Number: TS971.2/1292
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13
下厨记 Ⅷ

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Main Authors: 邵宛澍 (邵宛澍著)
Published: 上海文化出版社
Publication Dates: 2018
Call Number: I267.1/1633-2#7
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14
寻味中国 大食会

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Main Authors: 蔡澜 (蔡澜著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.202/4931
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15
寻味欧洲 接近完美

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Main Authors: 蔡澜 (蔡澜著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.205/4931
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16
味即道 中华饮食与文化十一讲

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Main Authors: 高成鸢 (1938-) (高成鸢著)
Published: 生活书店出版有限公司
Publication Dates: 2018
Call Number: TS971.2/0254-2
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17
日本美食之旅

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Main Authors: 何天兰 (何天兰, 丽贝卡·米纳尔, 中原一步[著]); 米纳尔 丽贝卡; 日 中原一步
Group Author: 日 宫崎纯一 (摄影)
Published: 中国地图出版社
Publication Dates: 2017
Call Number: TS971.2/2218
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18
食帖 18 真的，烤箱什么都能做

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Main Authors: 林江 (林江主编)
Published: 中信出版社
Publication Dates: 2017
Call Number: TS971.2/4931-3#18
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19
吃的风度

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Main Authors: 施亮 (施亮著)
Published: 湖南文艺出版社
Publication Dates: 2017
Call Number: TS971.2/0202-1
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20
京料理

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Main Authors: 日 千澄子 ((日)千澄子, (日)后藤加寿子著); 日 后藤加寿子
Group Author: 烨伊 (译)
Published: 新星出版社
Publication Dates: 2016
Call Number: TS971.2/2431
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