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Branch: 嘉定分馆(新馆) AND 长宁区图书馆(新页非遗书房) AND 静安区图书馆(新闸路)
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1
粤菜北渐记

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Main Authors: 周松芳 (周松芳著)
Published: 东方出版中心
Publication Dates: 2022
Call Number: TS971.202.65-49/7244
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2
和食之魂

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Main Authors: (日) 村田吉弘 (1951-) ((日)村田吉弘著)
Group Author: 冯元 (译)
Published: 华中科技大学出版社
Publication Dates: 2021
Call Number: TS971.2/4964
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3
泰国美食之旅

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Main Authors: 布什 Bush, Austin (奥斯丁·布什，马克·维恩斯摄影); 维恩斯 Wiens, Mark
Group Author: 李冠延 (译); 章怡 (译)
Published: 中国地图出版社
Publication Dates: 2017
Call Number: TS971.2/4222
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4
廿四香笺

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Main Authors: 吴清 (吴清著)
Published: 山东画报出版社
Publication Dates: 2017
Call Number: TQ65/6831
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5
舌尖下的中国 一个饕餮民族的前世今生

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Main Authors: 旅美 李麦逊 ((旅美)李麦逊著)
Published: 重庆出版社
Publication Dates: 2013
Call Number: TS971.2/4453
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6
船

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Main Authors: 刘爱华 (刘爱华编著)
Published: 中国社会出版社
Publication Dates: 2010
Call Number: U66-092/0422
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