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1
和果子

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Main Authors: 日 薮光生 ((日)薮光生著)
Group Author: 虞辰 (译)
Published: 新星出版社
Publication Dates: 2016
Call Number: TS213.23/4492
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2
一杯一世界 世界著名咖啡店之旅

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Main Authors: 格鲁 萨尔黛兹 ((格鲁)安娜·萨尔黛兹著)
Group Author: 倪羽 (译著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2021
Call Number: TS971.23/4222
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3
味与道

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Main Authors: 许瑛瑛 (许瑛瑛主编)
Published: 上海交通大学出版社
Publication Dates: 2020
Call Number: TS971.202.51/3711
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4
食物，有爱的故事

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Main Authors: 美 加菲根 Gaffigan, Jim ((美)吉姆·加菲根(Jim Gaffigan)著)
Group Author: 邵宛澍 (译)
Published: 上海文化出版社
Publication Dates: 2020
Call Number: TS971.271.2/4044
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5
南甜北咸 人间至味是清欢

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Main Authors: 高维生 (高维生著)
Published: 团结出版社
Publication Dates: 2020
Call Number: TS971.2/0222-1
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6
鲜味的秘密

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Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS971.2/2622
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7
六畜兴旺

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Main Authors: 朱振藩 (朱振藩著)
Published: 生活书店出版有限公司
Publication Dates: 2020
Call Number: TS971.2/2954-2
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8
饮料食品

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Main Authors: 杨荫深 (杨荫深编著)
Published: 上海辞书出版社
Publication Dates: 2020
Call Number: TS971/4943-3
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9
寻味山西

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Main Authors: 张曼灵 (张曼灵著)
Published: 北京出版社
Publication Dates: 2020
Call Number: TS971.202.25/1261
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10
南食记 长沙味道

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Main Authors: 巴陵 (巴陵著)
Published: 团结出版社
Publication Dates: 2020
Call Number: TS971.2/7772-5
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11
神仙鬼怪

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Main Authors: 杨荫深 (杨荫深编著)
Published: 上海辞书出版社
Publication Dates: 2020
Call Number: B933/4943-3
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12
如此乌拉圭

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Main Authors: 王珍娜 (王珍娜著)
Published: 上海社会科学院出版社
Publication Dates: 2020
Call Number: G178.22/1114
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13
上海老味道 续集

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Main Authors: 沈嘉禄 (沈嘉禄著)
Group Author: 沈嘉荣 (绘)
Published: 上海文化出版社
Publication Dates: 2020
Call Number: TS971.202.51/3143-1
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14
恋味 味在舌尖心无间

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Main Authors: 李韬 (李韬著)
Published: 上海社会科学院出版社
Publication Dates: 2019
Call Number: TS971.2/4450-2
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15
世界美食清单 世界美味500种,排名......就别太在意啦!

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Corporate Authors: 澳大利亚Lonely Planet公司
Group Author: 李冠廷 (译)
Published: 中国地图出版社
Publication Dates: 2019
Call Number: TS971.2/3421
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16
关于中国的50个为什么

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Main Authors: 德 杨坚华 (杨坚华, (德)托马斯·利比希著); 德 利比希 Liebig, Thomas
Published: 东方出版社
Publication Dates: 2019
Call Number: G12/4922
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17
向咖啡大师学习 从生豆、烘焙、冲煮到拉花，走入12位领潮者的咖啡风味课

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Corporate Authors: 好吃编辑部
Published: 江苏凤凰科学技术出版社
Publication Dates: 2019
Call Number: TS971.23/4624
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18
中国饮食文化

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Main Authors: 菩提子 (菩提子编著)
Published: 时事出版社
Publication Dates: 2019
Call Number: TS971.2/4651
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19
中国酒文化

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Main Authors: 杜鹃 (杜鹃编著)
Published: 时事出版社
Publication Dates: 2019
Call Number: TS971.22/4962
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20
中国茶文化

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Main Authors: 杨欢 (杨欢编著)
Published: 时事出版社
Publication Dates: 2019
Call Number: TS971.21/4974
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