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1
4种食材搞定烘焙甜品

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Main Authors: 法 费雷拉 卡洛琳 ((法)卡洛琳·费雷拉编著)
Group Author: 张蔷薇 (译); 舍曼 艾默里 (摄影)
Published: 中国农业出版社
Publication Dates: 2020
Call Number: TS972.134/5815
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2
坨坨妈 烘焙新手入门

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Main Authors: 坨坨妈 (坨坨妈编著)
Group Author: 汉竹 (主编)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2016
Call Number: TS213.2/4144-2
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3
家 手感 小麦香

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Main Authors: 曾美子 (曾美子著)
Published: 北京联合出版公司
Publication Dates: 2015
Call Number: TS213.2/868-3
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4
烘焙好时光 超级美味手工糕点

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Main Authors: 日 下永惠美 ((日)下永惠美著)
Group Author: 周小燕 (译)
Published: 新世界出版社
Publication Dates: 2015
Call Number: TS213.23/1235
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5
从零开始学烘焙

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Main Authors: 甘智荣 (甘智荣编著)
Published: 安徽科学技术出版社
Publication Dates: 2015
Call Number: TS213.23/4784
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6
简单烘焙，简单爱

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Main Authors: Julia (Julia著)
Published: 电子工业出版社
Publication Dates: 2015
Call Number: TS213.2/8899
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