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1
食帖 15 便当灵感集

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Main Authors: 林江 (林江主编)
Published: 中信出版社
Publication Dates: 2017
Call Number: TS971.2/4931-3#15
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2
上海老味道

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Main Authors: 沈嘉禄 (沈嘉禄著)
Group Author: 戴敦邦 (绘)
Published: 上海文化出版社
Publication Dates: 2017
Call Number: TS971.202.51/3143
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3
中国食谱

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Main Authors: 杨步伟 1889-1981 (杨步伟著)
Group Author: 柳建树 (译); 秦甦 (译)
Published: 九州出版社
Publication Dates: 2016
Call Number: TS972.11/4922
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4
便当时间

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Main Authors: 日 阿部了 ((日)阿部了摄)
Group Author: 日 阿部直美 (文); 王俞惠 (译)
Published: 广西师范大学出版社
Publication Dates: 2016
Call Number: TS971.2/7201
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5
食帖 14 小聚会教科书

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Main Authors: 林江 (林江主编)
Published: 中信出版集团股份有限公司
Publication Dates: 2016
Call Number: TS971.2/4931-3#14
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6
本帮味道的秘密

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Main Authors: 周彤 (周彤著)
Published: 学林出版社
Publication Dates: 2015
Call Number: TS971.2/7274
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7
汉堡 吃的全球史 a global history

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Main Authors: 美 史密斯 Smith, Andrew F ((美)安德鲁·F.史密斯(Andrew F.Smith)著)
Group Author: 陈燕 (译)
Published: 漓江出版社
Publication Dates: 2014
Call Number: TS971.2/5034
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8
暖食 质朴的味道，家的味道

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Main Authors: 蔡澜 (蔡澜著)
Published: 中国华侨出版社
Publication Dates: 2013
Call Number: TS971.2/4931-2
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