Reset Filters
Language: English
Filter Related Topics within your search.
1
Food culture in Belgium

Cover is for reference only
Main Authors: Scholliers Peter
Published: Greenwood Press,
Publication Dates: 2009.
Call Number: K895.642.5/S368
Book
Save to List
Saved in:
2
Food culture in Southeast Asia

Cover is for reference only
Main Authors: Van Esterik Penny
Published: Greenwood Press,
Publication Dates: c2008.
Call Number: K893.302.5/V252
Book
Save to List
Saved in:
3
Food culture in Germany

Cover is for reference only
Main Authors: Heinzelmann Ursula
Published: Greenwood Press,
Publication Dates: c2008.
Call Number: K895.162.5/H472
Book
Save to List
Saved in:
4
Food culture in France

Cover is for reference only
Main Authors: Abramson Julia
Published: Greenwood Press,
Publication Dates: 2007.
Call Number: TS972.185.65/A161
Book
Save to List
Saved in:
5
Food culture in Russia and Central Asia

Cover is for reference only
Main Authors: Mack Glenn Randall, 1963-
Group Author: Surina Asele.
Published: Greenwood Press,
Publication Dates: 2005.
Call Number: K895.122.5/M153
Book
Save to List
Saved in:
6
Food culture in Spain

Cover is for reference only
Main Authors: Medina F. Xavier
Published: Greenwood Press,
Publication Dates: 2005.
Call Number: K895.512.5/M491
Book
Save to List
Saved in:
7
Food culture in Mexico

Cover is for reference only
Main Authors: Long Janet (Long Towell)
Group Author: Vargas Luis Alberto
Published: Greenwood Press,
Publication Dates: 2005.
Call Number: K897.312.5/L848
Book
Save to List
Saved in:
8
Food culture in China

Cover is for reference only
Main Authors: Newman Jacqueline M 1932-
Published: Greenwood Press,
Publication Dates: 2004.
Call Number: K892.25/N553
Book
Save to List
Saved in:
9
Food culture in the Near East, Middle East, and North Africa

Cover is for reference only
Main Authors: Heine Peter
Published: Greenwood Press,
Publication Dates: 2004.
Call Number: K893.702.5/H468
Book
Save to List
Saved in:
Search Tools: Get RSS Feed — Email this Search —