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161
懒人版米饭杀手

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Main Authors: 萨巴蒂娜 (萨巴蒂娜主编)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS972.1/4274-1
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162
无肉不欢

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Main Authors: 曹雁林 (曹雁林，王龙霞，戈旭皎编著); 王龙霞; 戈旭皎
Corporate Authors: 食说百味
Published: 电子工业出版社
Publication Dates: 2018
Call Number: TS972.125/5674
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163
一日三餐在家吃

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Main Authors: 甘智荣 (甘智荣编著)
Published: 黑龙江科学技术出版社
Publication Dates: 2018
Call Number: TS972.12-64/4784-2
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164
寻味淮扬菜

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Main Authors: 李玉芬 (李玉芬著)
Published: 黑龙江科学技术出版社
Publication Dates: 2018
Call Number: TS972.182.53/4414
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165
好吃易做的快手小炒

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Main Authors: 张云甫 (张云甫主编)
Corporate Authors: 美食生活工作室
Group Author: 谢宛耘 (编写)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS972.12/1215
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166
家常菜 珍藏版

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Main Authors: 贺鹏飞 (1972-) (贺鹏飞著)
Published: 译林出版社
Publication Dates: 2017
Call Number: TS972.12/4871-2
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167
酱卤烧烤腊味大全

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Main Authors: 王鼎 餐饮 (王鼎编著)
Published: 化学工业出版社
Publication Dates: 2017
Call Number: TS972.125/1122-4
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168
顺德揾食秘笈

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Main Authors: 小錿 (小錿编著)
Published: 广东科技出版社
Publication Dates: 2017
Call Number: TS971.2/9081
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169
佳美清真菜

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Corporate Authors: 佳美清真编委会
Published: 吉林科学技术出版社
Publication Dates: 2017
Call Number: TS972.17-64/2834
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170
广式靓汤

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Corporate Authors: 诺琳文化
Published: 中国纺织出版社
Publication Dates: 2017
Call Number: TS972.122/3102
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171
码上家常菜

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Main Authors: 李光健 (李光健编著)
Published: 吉林科学技术出版社
Publication Dates: 2017
Call Number: TS972.127/4492
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172
厨房新煮艺 70道不可不学的美味

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Main Authors: 飞雪无霜 (飞雪无霜著)
Published: 广西师范大学出版社
Publication Dates: 2017
Call Number: TS972.12/1011
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173
汤汤水水养全家

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Main Authors: 杨力 (杨力主编)
Published: 中国轻工业出版社
Publication Dates: 2017
Call Number: TS972.122/4940
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174
扬中21味

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Main Authors: 卢万福 (卢万福主编)
Published: 江苏大学出版社
Publication Dates: 2017
Call Number: TS972.182.534/5050
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175
我最爱的下饭菜

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Main Authors: 郑伟乾 (郑伟乾主编)
Published: 重庆出版社
Publication Dates: 2017
Call Number: TS972.12/8824-3
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176
我要吃肉 牛肉和猪肉

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Corporate Authors: 日本株式会社柴田书店
Group Author: 刘超 (译)
Published: 江苏科学技术出版社
Publication Dates: 2017
Call Number: TS972.125.1-64/6544
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177
好吃易做家常菜

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Main Authors: 李光健 (李光健编著)
Published: 吉林科学技术出版社
Publication Dates: 2017
Call Number: TS972.12/4492-1
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178
厨房就是家的味道 今天也要用心过生活

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Main Authors: 日 渡边真纪 (渡边真纪著)
Group Author: 张旭 (译)
Published: 北京时代华文书局
Publication Dates: 2017
Call Number: TS972/3134
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179
挑对食材做好菜

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Main Authors: 甘智荣 (甘智荣主编)
Published: 中国纺织出版社
Publication Dates: 2017
Call Number: TS972.12/4784-51
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180
干货多多 86款必备的干货活用食谱

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Main Authors: 甘智荣 (甘智荣主编)
Published: 青岛出版社
Publication Dates: 2017
Call Number: TS972.111/4784-1
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