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1
想吃啊，没关系 用自我对话与食物和解

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Main Authors: (美) 凯尼格 Koenig, Karen R. ((美)Karen R. Koenig著)
Group Author: 陆乐天 (译)
Published: 电子工业出版社
Publication Dates: 2023
Call Number: R15-05/2774-1
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2
上海饭局

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Main Authors: 石磊 (石磊著)
Published: 学林出版社
Publication Dates: 2023
Call Number: TS971.202.51/1616
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3
不白吃漫画这就是世界美食

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Main Authors: 我是不白吃 (我是不白吃著)
Published: 湖南文艺出版社
Publication Dates: 2023
Call Number: TS971.2/2561
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4
拉面 国民料理与战后“日本”再造

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Main Authors: (美) 索尔特 Solt, George ((美)乔治·索尔特(George Solt)著)
Group Author: 李昕彦 (译)
Published: 上海人民出版社
Publication Dates: 2022
Call Number: TS971.2/4922-3
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5
食味四季

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Main Authors: 李娜 (天津市科学技术信息研究所编)
Published: 天津科学技术出版社
Publication Dates: 2022
Call Number: TS971.2/4444-1
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6
中国食谱

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Main Authors: 杨步伟 1889-1981 (杨步伟著)
Group Author: 柳建树 (译); 秦甦 (译)
Published: 九州出版社
Publication Dates: 2022
Call Number: TS972.117/4922-1
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7
救命饮食 2 全营养与全健康从哪里来? rethinking the science of nutrition

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Main Authors: (美) 坎贝尔 Campbell,T. Colin ((美)T. 柯林·坎贝尔(T. Colin Campbell)，霍华德·雅各布森(Howard Jacobson)著); (美) 雅各布森 Jacobson,Howard
Group Author: 赵若曦 (译); 谭永乐 (译)
Published: 中信出版集团
Publication Dates: 2022
Call Number: R195.4/4172-2#2
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8
救命饮食 3 营养学的未来

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Main Authors: (美) 坎贝尔 Campbell, T. Colin ((美)T.柯林·坎贝尔(T. Colin Campbell)，(美)纳尔逊·迪斯拉(Nelson Disla)著); (美) 迪斯拉 Disla, Nelson
Group Author: 尚书 (译)
Published: 中信出版集团股份有限公司
Publication Dates: 2022
Call Number: R195.4/4172-2#3
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9
粤菜师傅的粤菜地图 好食汕头

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Main Authors: 林贞标 (林贞标著)
Published: 广东旅游出版社
Publication Dates: 2022
Call Number: TS971.2/4924-7
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10
中国食辣史

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Main Authors: 曹雨 (曹雨著)
Published: 北京联合出版公司
Publication Dates: 2022
Call Number: TS971.202/5612-1
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11
食尚五千年 中国传统美食笔记

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Main Authors: 虫离先生 (199?-) (虫离先生著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2022
Call Number: TS971.2/5102
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12
寻味东莞

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Corporate Authors: 北京稻来传媒科技公司
Published: 中信出版集团股份有限公司
Publication Dates: 2022
Call Number: TS971.2/2524
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13
饮食与中国文化

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Main Authors: 王仁湘 (王仁湘著)
Published: 广西师范大学出版社
Publication Dates: 2022
Call Number: TS971.2/1123-5
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14
胖子美食家

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Main Authors: 索文 (索文著)
Published: 上海书店出版社
Publication Dates: 2022
Call Number: I25/4904-9
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15
粤食方知味 懂食，从粤菜开始

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Main Authors: 林卫辉 (1968-) (林卫辉著)
Published: 广东旅游出版社
Publication Dates: 2022
Call Number: TS971.2/4919-1
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16
不白吃漫画这就是大中华美食

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Main Authors: 我是不白吃 (我是不白吃著)
Published: 湖南文艺出版社
Publication Dates: 2022
Call Number: J228.2/2561-10
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17
中国食物 蔬菜史话

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Main Authors: 史军 (史军著)
Published: 中信出版集团股份有限公司
Publication Dates: 2022
Call Number: TS971.2/5035-1
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18
品读醉美美食文化诗词

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Main Authors: 宫润华 (宫润华编著)
Published: 中国言实出版社
Publication Dates: 2021
Call Number: I207.227.2/3632
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19
蟹略 今注今译

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Main Authors: 盛文强 (盛文强译注)
Published: 浙江人民美术出版社
Publication Dates: 2021
Call Number: TS971.2/5101
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20
瓯肴

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Main Authors: 周红 (周红, 尹舒鸿著); 尹舒鸿
Published: 文汇出版社
Publication Dates: 2021
Call Number: TS971.202.553/7221
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