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1
饮食西游记

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Main Authors: 周松芳 (1969.4-) (周松芳著)
Published: 生活书店出版有限公司
Publication Dates: 2021
Call Number: TS971.2/7244-6
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2
玩味上海

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Main Authors: 林贞标 (林贞标著)
Published: 东华大学出版社有限公司
Publication Dates: 2021
Call Number: TS971.202.51/4924
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3
每个孩子都能好好吃饭

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Main Authors: 德 卡斯特-察恩 安妮特 ((德)安妮特·卡斯特-察恩, 哈特穆特·莫根罗特著); 德 莫根罗特 哈特穆特
Group Author: 陈素幸 (译)
Published: 中信出版集团股份有限公司
Publication Dates: 2021
Call Number: R155.1/2242
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4
吃掉情绪？ 和食物的斗争 How to eat and not worry about it

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Main Authors: 英 巴克罗伊 茱莉亚 ((英)茱莉亚·巴克罗伊著)
Group Author: 王巍霓 (译)
Published: 格致出版社 上海人民出版社
Publication Dates: 2020
Call Number: TS972.1/7746
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5
万物滋养 一浆一饭中的中国生态哲学

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Corporate Authors: 视袭影视万物滋养主创团队
Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS971.2/3463
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6
鲜味的秘密

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Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS971.2/2622
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7
今天也要好好吃饭。 经典版

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Main Authors: 蔡澜 (蔡澜 [著])
Published: 北京时代华文书局
Publication Dates: 2020
Call Number: I267/4931-86
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8
上海老味道 续集

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Main Authors: 沈嘉禄 (沈嘉禄著)
Group Author: 沈嘉荣 (绘)
Published: 上海文化出版社
Publication Dates: 2020
Call Number: TS971.202.51/3143-1
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9
上海石库门点心

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Corporate Authors: 上海市曹杨职业技术学校
Published: 上海交通大学出版社
Publication Dates: 2019
Call Number: TS213.23/2354
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10
食在宋朝 舌尖上的大宋

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Main Authors: 李开周 (1980-) (李开周著)
Published: 四川文艺出版社
Publication Dates: 2019
Call Number: TS971.2/4417-1
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11
优雅的中餐

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Main Authors: 周德丽 (周德丽著)
Group Author: 黄国雄 (绘)
Published: 广西师范大学出版社
Publication Dates: 2019
Call Number: H319.4/7221-7
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12
救命饮食 3

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Main Authors: 美 坎贝尔 Campbell, Thomas M. ((美)托马斯·M·坎贝尔(Thomas M Campbell)著)
Group Author: 谢亦梦 (译)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2019
Call Number: R195.4/4172-1#3
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13
馋是一枝花 优质吃货的修行札记

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Main Authors: 菜馍双全 (菜馍双全著)
Published: 作家出版社
Publication Dates: 2017
Call Number: TS971.2/4927
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14
日本的餐桌

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Main Authors: 日 石毛直道 ((日)石毛直道著)
Group Author: 连雪雅 (译)
Published: 浙江人民出版社
Publication Dates: 2017
Call Number: TS971.203.13/1624
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15
舌尖上的环球美食之旅

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Main Authors: 日 西川治 (1940- ) ((日)西川治著/摄影)
Group Author: 赵付立 (译)
Published: 人民邮电出版社
Publication Dates: 2017
Call Number: TS971.201-64/1623
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16
你真的知道你在吃什么吗

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Main Authors: 韩 崔诺言 ((韩)崔诺言著)
Group Author: 邢力耕 (译)
Published: 吉林科学技术出版社
Publication Dates: 2016
Call Number: R155/2230
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17
贝太厨房·十二城味

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Corporate Authors: 贝太图书工作室
Published: 中信出版集团股份有限公司
Publication Dates: 2016
Call Number: TS971.2/7465
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18
上菜 北京味道

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Corporate Authors: 北京电视台上菜节目组
Published: 青岛出版社
Publication Dates: 2016
Call Number: TS971.2/1053
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19
中国食谱

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Main Authors: 杨步伟 1889-1981 (杨步伟著)
Group Author: 柳建树 (译); 秦甦 (译)
Published: 九州出版社
Publication Dates: 2016
Call Number: TS972.11/4922
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20
寻味上海

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Main Authors: 谭论 (谭论著)
Published: 北京出版社
Publication Dates: 2016
Call Number: TS971.2/3737
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