Reset Filters
Branch:
Filter Related Topics: 制作
Filter Related Topics within your search.
1
古风黏土手办制作技法教程

Cover is for reference only
Main Authors: 木口子 (木口子编著)
Published: 人民邮电出版社
Publication Dates: 2020
Call Number: TS973.5/4961
Book
Save to List
Saved in:
2
现代派小甜点 名店名点创意及配方

Cover is for reference only
Corporate Authors: 日本咖啡甜品编辑部
Group Author: 苏文杰 (译)
Published: 中国纺织出版社
Publication Dates: 2020
Call Number: TS972.134/6566
Book
Save to List
Saved in:
3
法式料理酱料·酱汁

Cover is for reference only
Corporate Authors: 日本柴田书店
Group Author: 李恒 (译)
Published: 中国纺织出版社
Publication Dates: 2020
Call Number: TS264.2/6526-2
Book Online Online
Save to List
Saved in:
4
爱上做点心

Cover is for reference only
Main Authors: 彭依莎 (彭依莎主编)
Published: 北京美术摄影出版社
Publication Dates: 2019
Call Number: TS213.23/4124-7
Book Online Online
Save to List
Saved in:
Search Tools: Get RSS Feed — Email this Search —